Monday, April 7, 2014
raw milk: coming soon in stores near you
Many food politicians have come together recently to end the ban on marketing raw milk or unprocessed milk. Their arguments are actually pushing and have a high possibility of reaching California, Georgia, Hawaii, Iowa, Louisiana, Maryland, Massachusetts, Michigan, New Jersey, Oklahoma, Rhode Island, South Dakota andWest Virginia. These states are working on bills to push the proposition. Usually when people hear raw they automatically think "gross", but I mean people eat sushi, raw fish. Many think that drinking raw milk is dangerous which has been in some cases but the chances of becoming ill from raw milk is exceedingly small: about 1 in 6 million. Raw milk has various benefits to drinking it. Raw milk contains higher levels of fat soluble vitamins and nutrients since the milk comes directly from the grass graded on. Plus pasteurization reduces nutritional quality of milk products. Also some processed milk causes digestive problems in people but raw milk does not have that effect. Plus raw milk consumption during childhood protects against asthma and allergies by the dependency on allergy development. This sounds different but very interesting. Maybe I should've done my paper on this...
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